For me, it all began in the library around the year 2000 where I read an article in the Skeptical Inquirer where an industry insider said that antacids were a billion dollar scam and the industry knew it. They would NEVER admit to the fraud because it would destroy their business. He went on to outline how a person with gastric distress would go to a doctor that would then prescribe an antacid. Back in those days not only did they have metallic acid sops but the formula also contained aluminum so there was not only shutting down of ESSENTIAL acid but also ALUMINUM POISONING. Coupled with aluminum in anti-perspirant the human apes never had a chance.
So, the conman's Mark would take the antacids and things would get worse.
Of course they would! It was a condition of LOW stomach acid in the first place!
They go back to the conman in a white coat and the docwhore commiserates that yes, over time the condition gets worse so then they put the Mark on a H-1 Blocker. Histamine has at least 4 different forms. H1 is a chemical signal for the stomach to release acid. If you block that signal then you suppress the call for acid. You know what happens next....
The Mark goes BACK to the creep that KNOWINGLY hurt them in the first place!
"Hey, doc. It's worse than ever. What can we do about it?"
"Have you been taking your blockers?"
"Yes. Faithfully, just like you said."
The docwhore nods in sympathy, "Well, the only thing left is to put you on a Proton Blocker that will shut stomach acid off completely."
"Anything, doc, just to make this pain go away."
Little does the Mark know that they just sealed their doom. It wasn't HIGH stomach acid but LOW stomach acid that was at the root of the problem so they just allowed themselves to be strapped to a rocket sled ride straight to hell.
What I discovered outside of that article was that the stomach has pH sensors that WILL NOT ALLOW FOOD TO PASS TO THE SMALL INTESTINE UNLESS A CERTAIN LEVEL OF ACIDITY HAS BEEN MET! So what these poor fools doomed themselves to is food rotting in their guts!
BACK TO THE DOCTOR!
The docwhore then prescribes an off-label use of a drug Propulsid to FORCE the stomach to empty its UNDIGESTED FOOD into the small intestine for all of the horrors that follow there.
What the magazine article revealed is that they knew from WWII (for gods sake) was that Stomach Ulcers were from when the Londoners, and others in Europe, would go underground to avoid the German bombing so that living in the human waste filth down there spread Helicobacter pylori.
H. pylori is a spirochete that is the cousin of syphilis, lyme, and leptospirosis (found in many mammals including rabbits - don't think I didn't freak out when my acres were overrun by THOSE rodents!). The corkscrew gets into the stomach via the mouth and whatever survives the stomach acid burrows under the mucus lining to get into the stomach tissue. There it influences or kills the parenchymal cells to STOP PRODUCING ACID.
THIS IS THE MECHANISM OF ACTION that sets the entire course of this madness.
LOW stomach acid is the ENEMY. It was produced by a burrowing infection that GIVES the inflammation that people think is from the acid. Sure the acid will aggravate the ALREADY INFLAMED AND ULCERATED TISSUE but this is the a question of the Spirochete Before The Egg on which caused which. So, then the spiral down the toilet begins with trying to SUPPRESS stomach acid that makes things nearly IRREVERSIBLY WORSE when all anyone had to do was take nascent iodine to the level they can tolerate to clean out the little bastards and heal the ulcerations and smooth things over later with some Slippery Elm Bark tea. For as scary as it sounds Hot Pepper can also chase the spirochetes out of the stomach (and in my case the appendix) but since NO ONE on the planet knows how to KILL spirochetes the Buggers may just pick up and move to the suburbs. This is why I have dedicated my life to finding out how to utterly destroy an entire Phyla or organisms from syphilis to lyme that NO ONE has EVER been able to eradicate.
Stomach uclers feel better after eating due to the sopping up of acid.
Duodenal ulcers feel better by not eating.
Esophageal ulcers are called GERD and they make you think that none of these separate car parts are related to the others in the same vehicle. The entire gastrointestinal tract is one contiguous plane from the outside of the body back out the other end. Hiatal Hernia can be from physical damage to the diaphragm, but more likely it is an overgrowth of any number of microbes that can be flooded with iodine to allow the muscular sphincter to heal, close and prevent the acid re-flux.
Once the stomach is healed then you can replenish the missing acid either through physiological doses of HCL liquid or the dry Betaine (beet sugar) HCL.
It was just admitted recently that the now epidemic levels of Mast Cell Disorders is provoked by Lyme disease. Mast cells are the ones that show up on the job to release Histamine that then cause what is more easily understood as allergic reactions. Histamine was not the problem. Mast Cells were not the problem. SPIROCHETES are behind the entire thing. Get rid of the corkscrews and all of the other dominos can be set upright.
Oxalate, Sulfate, Phytate, Glutamate, Tannin, Salicylate, and Histamine sensitivity has grown to epidemic proportions. Avoidance, until the problem is corrected, can help but it will never fix the underlying problem.
Histamine doubles as a hormone and neurotransmitter. If you were ever working on a job or walking into Walmart then all of a sudden your mind goes blank to the point where you know that you're there but you can't even conjure a thought in your head, that is what Histamine can do if it is too high or too low. The histamine could be a response to chemicals like the smell of rubber, plastic, and perfumes in a store; or mycotoxins which are not only chemicals but also neuroactive amines. Antihistamine drugs are listed as causing drowsiness because lowering histamine can put you to sleep. If you are exposed to chemicals that interfere with histamine they can literally make you go unconscious.
Nickel feeds microbes that excite the histamine pathway, so giving up stainless steel cutlery and cookware (if possible) and NEVER WEARING NICKEL CONTAINING JEWELRY AGAIN is a first step. Nickel is used to create breast cancer in lab animals 100% of the time.
Here's a list of foods that either have Histamine in them, or provoke its production so that it makes the stomach produce more acid.
High histamine content
bacon
canned vegetables
chocolate
cocoa
cola
dried fruit
dried nuts
dried seeds
fermented booze
ham
hard cheeses
herring
mushrooms
prepared foods with vinegar
salami
salmon
shellfish
soy sauce
tofu
tuna
vinegar
YEAST, YEAST EXTRACT
provokes histamine release
avocado
banana
chocolate
egg white
eggplant
grapefruit
kiwi
mango
nuts
papaya
pea
peanuts
pineapple
pumpkin
raspberry
red plums
shellfish
spices
spinach
strawberry
tangerine
tomato
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Histamine is only a problem when it is out of balance. Taking Zinc is supposed to even out the high histamine people but I have never seen that to play out. Low histamine people are already high in copper, so one should look to their water plumbing too see if they have zinc-coated iron pipe or copper pipe to determine if they have been manipulated by metals in their water supply.
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That's like how m1Ψ mRNA therapy promotes regulatory T cells, which turn off your cellular immunity, in order to tamp down inflammation so the patient doesn't die from a cytokine storm caused by the mRNA.
https://snakamoto.substack.com/p/does-m1-mrna-suppress-the-immune
"but more likely it is an overgrowth of any number of microbes that can be flooded with iodine to allow the muscular sphincter to heal, close and prevent the acid re-flux.
Once the stomach is healed then you can replenish the missing acid either through physiological doses of HCL liquid or the dry Betaine (beet sugar) HCL."
So any thoughts on how much iodine (on an empty stomach?) and how much HCL. I know two people trying to get off the proton-pumps which is almost impossible because it gets so much worse when you stop.